Prodotti

This traditional Barbaresco follows the Piedmontese philosophy, with an aging in large Slavonian oak barrels that lasts 18 months, allowing the wine to develop soft tannins and an elegant body . Its maturation in large barrels enhances the finesse of Nebbiolo, giving it a refined structure and a perfect balance between freshness and complexity. A wine that reflects tradition, designed for those seeking an authentic Barbaresco full of character.

Barbaresco Riserva Serraboella is produced only in the best years from the oldest Nebbiolo vineyard in the company (about 60 years old). It is a small selection from the Serraboella cru , which ages for two years in French barriques (1/3 new, 2/3 second passage) and two years in 2500 L Slavonian oak barrels . This process gives the wine an important and dry tannin , with a great longevity that makes it ideal for aging.

Barbera d'Alba Froi takes its name from the family home, being a selection of several vineyards around the company. A traditional wine that requires aging in steel and cement tanks , which enhance its freshness and simplicity. This all-meal wine is very fresh and fragrant , perfect for those looking for a versatile, immediate and well-balanced wine. An excellent choice for informal meals or in company.

Senza Segreti is the purest expression of the vineyard, an artisanal wine where minimal intervention in the cellar leaves space for nature to express itself freely. The choice not to add sulphites enhances the freshness and vivacity of the fruit, offering an authentic and dynamic sip. To maintain its purity intact, this bottle should be consumed within a few days of opening , enhancing its fragrance and genuine character.

The Barbera d'Alba Superiore Vigna Serraboella is a selection produced only in the best vintages from the oldest vineyard on the estate (75 years old) in the Serraboella cru. Aged for two years in French barriques (1/3 new and 2/3 second passage), this full-bodied and long-lived wine stands out for its complexity and intensity, making it ideal for those seeking a wine with great character and aging potential

This Barolo , in line with Piedmontese tradition , is aged in large Slavonian oak barrels for twenty-four months . The refinement process gives the wine a dry tannin and a consistent body , characteristics that make it ideal for those who appreciate a structured and powerful Barolo. A wine that evolves over time, revealing its complexity and elegance.

The Langhe Arneis Aurelia comes from one of the highest plots in the area, over 500 meters above sea level . A heroic vineyard with slopes of over 30%, which requires manual work due to the impossibility of mechanizing. The harvest takes place in the cool hours of the day , with the use of dry ice to preserve the freshness of the grapes. A cryomaceration process at 0°C extracts all the minerality and aromas from the skins, giving the wine great freshness , minerals and aroma.

The Langhe Chardonnay Botticella is produced with Chardonnay grapes , fermented and aged for a year in 1200 l French oak barrels . This white wine stands out for its importance , well balancing freshness and structure , and is produced in a limited edition . A Chardonnay with great character, perfect for those looking for an elegant white wine rich in nuances.

Langhe Nebbiolo Avene is produced with 100% Nebbiolo grapes from one of the highest plots in the area, over 500 meters above sea level . A heroic vineyard with slopes of over 30%, which requires manual work. Aged for a year in 2500L Slavonian oak barrels , the wine develops an elegant tannin , simpler than Barbaresco , with good minerality . A Nebbiolo that combines freshness, elegance and a light complexity, perfect for those looking for a versatile wine with great character.

The Langhe Pinot Noir is grown in our vineyards in Mango at 500 m above sea level. Fermented in French oak vats and aged for a year in Austrian oak barrels , this wine develops a structure that gives it a vitality that exceeds 15 years . The result is an elegant and complex Pinot Noir, capable of evolving beautifully over time.

Moscato d'Asti Maggiorina takes its name from one of the ancestors of the Rivetti family, who was among the first to introduce this variety in the municipality of Neive. It comes from one of the oldest Moscato vineyards in the area. Its balance between acidity and sugars makes it always fresh and fragrant, with fruity and floral notes that enhance its lightness and vivacity. A Moscato that tells the story and tradition of a territory

Vermouth Bianco di Torino is made from our Langhe Arneis , enriched with a cold infusion of organic spices and herbs , sugar and ethyl alcohol. This maceration process gives life to an elegant aromatized wine, with a complex and balanced aromatic profile. Perfect for those looking for a refined aperitif or an after-dinner digestive , it is a product that combines tradition and creativity in the world of vermouth.

Vino Aromatizzato Alla China is made from a base of organic red wine , enriched with a cold infusion of organic spices and herbs , to which sugar and ethyl alcohol are added. The result is a wine rich in complex aromas, perfect for those seeking a unique and original experience. Usable as an after-dinner digestive or to create intriguing cocktails , it is a fascinating expression of tradition and creativity in the world of flavoured wines.